The First Egg: Light, Life, and Gratitude

Like all of us, chickens are creatures that respond to the seasons, to cycles of light and dark. Many breeds of chickens will lay eggs throughout their first winter, but once they get a little older, their egg-laying will usually dwindle and then stop completely as the winter darkness falls. …

Welcome Spring

Thank you Marigold, Ophelia, and Ethel for the beautiful eggs. And happy spring to everyone! I heard the neighborhood flickers drumming in earnest on my early morning walk today. Let the wild rumpus begin!   You may also like:Our Urban Chicken Coop Plan Buff Orpington: Our Favorite Backyard Chicken Breed …

Deconstructing Dinner: An Interview at The Tangled Nest for a New TV Series

Last Saturday I was delighted to welcome the good folks from Deconstructing Dinner for an afternoon at The Tangled Nest.  Until a couple of years ago, Deconstructing Dinner was an internationally syndicated radio show covering food and the emerging food culture, with a focus on the relationship between our food …

Eggs: Fresh and Freshest

In France, farm eggs at the market are stamped with two dates:  “Fresh until,” and “Extra-fresh until…” You can actually request extra-fresh eggs from your fromager/egg-monger! Eggs are extra-fresh until they are about 7 days old, and during this time are best for coddling, poaching, mayonnaise, aioli, mousse, or a …